Carbon Negative Greenhouse

This greenhouse absorbs more CO₂ than it emits, using outdoor air for plants and eliminating external CO₂ sources for greener production.

The carbon negative greenhouse uses outdoor air for CO₂ supply, eliminates external sources, and reduces emissions. Smart ventilation allows it to absorb more CO₂ than it emits, contributing to sustainable food production. Commercially, it enables year-round, efficient cultivation with a smaller ecological footprint. Ecologically, it reduces emissions and waste. Socially, it enhances food security, creates jobs, and meets the growing demand for sustainable food supply.