Hands-free harvest: How automation is cultivating the future
Discover how cutting-edge AI and automation are reshaping horticulture in this forward-looking session. Hands-Free Harvest explores the expanding role of intelligent software in crop growth optimization—from predictive irrigation and disease detection to autonomous greenhouse management. We’ll also examine how advanced breeding techniques are accelerating the development of AI-friendly crops, and how innovations in harvesting machinery are paving the way toward fully automated food production. Join us for a deep dive into the technologies driving a hands-free future for horticulture.
Speakers
Gonçalo is a Robotics Engineer who started his journey as a researcher at the Institute of Systems and Robotics at the University of Coimbra, Portugal. Afterwards he became the CTO, and later CEO of CoolFarm, a cloud-based, AI software company that developed control systems for indoor farming. He is currently the CEO of Periplo Innovation and Head of Software and Robotics at PlanetFarms.
Co-founder and CEO of UK and US based crop genetics platform, Phytoform. A passionate crop geneticist with an unshakeabe belief that improving the genetics of the crops we eat and use can make a more sustainable food system.
Laura van de Kreeke is a passionate advocate for sustainable food systems and one of the original farmers at Growy, a vertical farming company changing the way food is grown. Committed to making tasty, healthy, and affordable food accessible to all, Laura plays a key role in Growy’s mission to help create a more sustainable and resilient food ecosystem.
Born and raised in the heart of the Dutch Westland, Renko Schuil has been immersed in fresh food production from an early age. His career in the Controlled Environment Agriculture (CEA) industry spans over two decades, during which he has gained extensive expertise across various facets of the sector. From hardware and growing systems to climate control, lighting, logistics, and automation, Renko has developed a comprehensive understanding of the intricate relationships between these key components. His broad experience enables him to take a holistic approach, helping growers and industry leaders optimize their operations with innovative solutions.
Renko is now representing TTA-ISO as Sales Manager Food. At TTA-ISO, ‘Food’ refers to all edible and medicinal crops grown in controlled environments, from high-tech greenhouses to fully enclosed vertical farms. With a strong focus on plant handling and processing, TTA-ISO applies its 25+ years of expertise in robotics and automation to develop turnkey solutions that improve efficiency and consistency in indoor farming.
