Webinar recording: Food Safety, Waste, and Security in the wake of COVID-19

Webinar recording: Food Safety, Waste, and Security in the wake of COVID-19

 

On Tuesday 9 June 2020, GreenTech, Farmtech Society and Agritecture presented a 90 minute in-depth webinar on how indoor growers have and are experiencing the effects of COVID-19 in the indoor and vertical farming business.

We were joined by:

  • Gus van der Feltz, Farmtech Society
  • Henry Gordon-Smith, Agritecture
  • Lauren Baker, Global alliance for the future of food
  • Nana Adjoa, Guzakuza
  • Marni Karlin, CEA Food Safety Coalition
  • Mariska Dreschler, GreenTech

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